Bringing people together through our passion for food and a remarkable shopping experience!
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About Us
Welcome Suppliers
Our Social and Moral Commitment
Our Commitment to Our Suppliers
What We Expect from Our Suppliers
Supplier Partnerships to Benefit Our Community
Our Service Area and Banners
Store Locations
Our Distribution Infrastructure
Suppliers
New and Existing
Post Audit Resolution Process
Requirements and Guidelines
Direct Store Delivery
Supplier Dress, Grooming, and Conduct Guidelines
Scan Based Trading
Universal Product Code (UPC)
Gift and Gratuity Requirements
Non-Disclosure Agreement (NDA)
Supplier Compliance
Notification of Supplier Changes
Product Placement/Change Procedures
Requirements for Product Samples
Cost Changes
Item Changes
In-Store Execution: The SPEED Program
Schematic Calendar
Vendors
New and Existing Vendors
Product Recalls
Procurement
List Price
Deals and Promotions
Allowances
Price and Deal Protection-Floor Stock
Shippers, Pallet Modules, and Display Units
Allowances Left Off the Deal
Billing Allowances on Shorted Product
Swell Allowances
Cost Differences
Excessive Inventory/Discontinued Product
Supplier Out-of-stock
Product Allocations
Vendor Managed Inventory (VMI)
Distribution
Distribution Centers, Appointments and Receiving Times
Perishable Product Temperature Receiving Parameters
Minimum Acceptable Shelf Life at Time of Delivery
Coded Merchandise
Driver Unload at The Save Mart Companies Facilities
Pallet Specifications
Requirements for Case Labeling
CARB Compliance
Technology and EDI
Financial Services
Payment "Remit To" Address Changes
Invoice Requirements
Payment Policies
Electronic Funds Transfer (EFT)
Deduction Contracts
Invoice Inquires and Correspondence
Payments Owed to The Save Mart Companies
Perishable Product Temperature Receiving Parameters
The Save Mart Companies enforces its policy on receiving temperatures for perishable products delivered to our warehouses and distribution centers.
Please click
here
for these parameters.
